NEW!! The veal ossobuco and the veal shank

09 October 2023

We are pleased to announce that the range "I Già cotti nel sacco" increases its ranks with "The veal bone" and "The veal shank".

Cooked at low temperatures and without preservatives, these tender veal cuts are prepared according to traditional recipes with gluten-free ingredients: an innovative product that will surprise even the most demanding audiences!